So, since I am not sleeping a whole lot these days--Jones has his days and nights pretty mixed up, and although we're making progress in finding what works for all of us, I am awake at pretty strange hours. I have found myself watching a ton of HGTV, Food Network and Cooking Channel.
A couple nights ago on a Cooking Channel show called
FoodCrafters, (which will re-air February 5th at 5:30 PM and February 7th at 12:00 PM, but I caught it at 12:30 AM), SC's own
Caw Caw Creek pastured pork farm was featured. Caw Caw Creek owner,
Emile DeFelice, talks about his humanely raised and happy pigs.
Caw Caw Creek pork products can be found at the
All-Local Farmer's Market and the other local markets listed
here, as well as featured in many Columbia restaurant dishes, like the
CawCaw Bratwurst Sandwich from Hunter Gatherer, or the
Caw Caw Creek Burger at Pawley's Front Porch.
Awesome job, Mr. DeFelice!
No comments:
Post a Comment